Sunday, May 14
Featured dishes include Citrus-Poached Shrimp & King Crab, Ricotta & Chocolate Chip Crepes with Chocolate Sauce, and Leg of Lamb with Mint Chimichurri, plus brunch favorites like made-to-order omelets and waffles, as well as Alaskan signature dishes including King Crab Eggs Benedict and Smoked Salmon Strata.
10 am, 12 pm, 1 pm, 2 pm and 3 pm
Adults: $54, Children 6-12: $25, Children under 5: Free
Plus 20% gratuity.
Make a reservation online or call 907-754-2237.