| TOP | MIDWAY | BASE | |
| Conditions | Snow | Snow | Snow |
| New Snow | 0" | 0" | 0" |
| Avg Depth | 156" | 116" | 22" |
Alyeska Ski Resort, Alaska, Alyeska Ski Resort, Alaska - The Alyeska Resort Blog
Spring time is a relatively short season in Alaska. The cold of winter seems to last forever, then before you know it, the snow is melted and the flora of south central AK is growing. One barely notices this transformation because of mild temperatures and lots of rain, which is ...Read More
Alyeska Ski Resort, Alaska, Alyeska Ski Resort, Alaska - The Alyeska Resort Blog
Face it, mom has taken care of you and put up with you for as long as you’ve been around. This includes making you countless breakfasts, lunches and dinners not to mention snacks, birthday cakes and holiday meals. Sunday May 12 pay her back with a brunch at Alyeska Resort’ ...Read More
Alyeska Ski Resort, Alaska, Alyeska Ski Resort, Alaska - The Alyeska Resort Blog
Alyeska Resort and Midnight Sun Brewing Co. are hosting a special beer dinner at the Aurora Bar & Grill. The evening will be featuring five beers paired with Chef James Davison’s four-course dinner. Space is limited! The Menu Greet Beer Snowshoe White Belgian Wit Alaskan Fried Oyster Fallen Angel Belgian ...Read More
Stop into one of these convenient on-mountain dining locations to power up for the second half of your day. Perfect for meeting up with the rest of your group, these ski-in/ski-out eateries mean more time on the slopes.
Seven Glaciers
Located in the Upper Tram Terminal, Seven Glaciers offers panoramic views and a delectable menu with fresh Alaskan ingredients prepared by Chef Jason Porter.
Glacier Express
Also located in the Upper Tram Terminal, Glacier Express is a self-service restaurant featuring soups, salads, chili, sandwiches, wraps, beer and wine.
Daylodge
Located at the base of the mountain, the Daylodge features plenty of seating and a great view of the action on the slopes. Also in the Daylodge are the Java Haus, open daily from 7 am to 2 pm, and Chugach Chocolates.