Relax in a comfortable yet refined dining room overlooking seven hanging glaciers from picturesque windows. With a menu designed with food and wine enthusiasts in mind, Seven Glaciers highlights seasonal produce with local proteins and perfect pairings from the wine tower.
Indulge in artfully presented entrees, including Alaskan Sable Fish, Snake River Farms Wagyu Filet and New York Steak, Dry Aged Pork Chop, and the nightly Chef's Tasting Menu. Appetizers, soups and salads — particularly the Alaskan Crab Cakes and Scallop Bisque — are extraordinary.
Complement your meal with a selection from the extensive wine list, and cap the evening with a cordial or after-dinner drink of choice.
Meet our artisanal purveryors:
Reservations available online >
Restaurant Reservations 907-754-2237
Complimentary tram ride with advance reservations
Please contact the Alyeska Resort Sales Team for information on booking parties of 18 or more at 907-754-2213.