Celebrating culinary and wine delights, Seven Glaciers proudly introduces a complete dining experience. Seven Glaciers Wine Dinners are designed to educate and inspire. Dinner will be seated family-style, and there will be an opportunity to engage with a representative from the winery. Each featured vintner will be paired with a customized Chef's Tasting Menu prepared by Seven Glaciers Executive Chef Jason Porter.
Four special evenings of wine and food excellence. Indulgence has its rewards. Save when you reserve multiple wine dinners and receive a special gift when you book all four.
Reserve One: $165 per seating | Reserve Three or More: $150 per seating
Dinner reservations available online >Restaurant Reservations 907-754-2237 |
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Complimentary tram ride with advance reservation. Stop by the Tram Ticket Office on the second floor to pick up your ticket. 21 & over please.
January 29: | February 26: | March 25: | April 20: |
SEVEN GLACIERS WINE GETAWAY: Make any wine dinner extra-special with a luxurious stay at The Hotel Alyeska. Packages include one-night in a Deluxe Room and seatings to the wine dinner of choice. Just click any of the Book Now buttons below!
Reservation Info: Based on double occupancy, subject to availability, taxes and fees. Must be 21 & over to book this package.
Dates Available: January 29, February 26, March 25 and April 20, 2012
February 26 - 7 pm
Wagner Family of Wine - Welcome to the Family
For five generations, my family has lived and loved the Napa Valley. Our grandfather settled here in the 1800s and from that moment forward, we've grown to understand there is simply no substitute for an intimate knowledge of the land that
only comes by "living" in the vineyard. Working the land with our own hands has given us insights into California winemaking that can't be found in any book or corporate farm manual. - Chuck Wagner
We are the Wagner Family of Wine: Chuck Wagner continues to direct the world-reknown Cabernet program at Caymus Vineyards in Napa Valley; Charlie is making exquisite Chardonnay at Mer Soleil in the Santa Lucia Highlands of Monterey County; Joseph is making fine Pinot Noir under the Belle Glos label in the coastal areas of California; Jenny is learning the ropes here at Caymus and ah yes, our longtime winemaker for Conundrum, Jon Bolta, continues his craft of making that puzzling, white wine blend. Visit the Wagner Family of Wine website >
SPECIAL GUEST: CHARLIE WAGNER TO VISIT ALYESKA FOR THE WINE DINNER!
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March 25 - 7 pm
Duckhorn Vineyards - A Premier Producer of Bordeaux Varietal Wines
Co-founded by Dan and Margaret Duckhorn in 1976, Duckhorn Vineyards has spent more than 30 years establishing itself as one of North America's premier producers of Bordeaux varietal wines. From its modest inaugural vintage of 800 cases of Cabernet Sauvignon and 800 cases of Merlot in 1978, to its addition of Sauvignon Blanc in 1982, Duckhorn Vineyards has crafted a tradition of quality and excellence that continues today. Visit the Duckhorn Vineyards website >
April 20 - 7 pm
Grgich Hills Estate
Wine lovers have made a pilgrimage to Grgich Hills Estate ever since Miljenko “Mike” Grgich’s Chardonnay beat the best of France at the famed 1976 Paris
Tasting, allowing Mike to partner with Austin Hills to open our family owned and operated winery in 1977. Nestled in the heart of Napa Valley, we’re an iconic winery that farms 366 acres naturally, without artificial pesticides or herbicides, and we use our passion and art to handcraft food-friendly, balanced and elegant wines. Visit the Grgich Hill Estate website >
Merryvale Vineyards
Kenwood Vineyards featuring the Jack London Collection
Silver Oak and Twomey Cellars
Banfi Vintners
Rodney Strong Vineyards
Stag's Leap Wine Cellars
Domaine Drouhin (Oregon) and Joseph Drouhin (France)
Goats do Roam Winery, Spice Route Winery & Fairview Winery
Penfolds Wines
Zaca Mesa Winery & Vineyards
Tablas Creek Vineyard & Chateau de Beaucastel
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