Kick off Spring Break with three nights of The Mother Hips, original California soul since 1991! The San Francisco based band will be making their first ever stop to Alaska and they are pumped to play in front of the opening weekend spring break crowd. The Sitz will also be offering ...Read More
The beginning part of the Alaskan winter is long. Towards the middle to end of October folks start to notice the days getting shorter and colder with that trend stretching into November. The temps drop and the rain storms that frequent southcentral AK start to deliver snow on the higher ...Read More
Andrew was born in Homer, Alaska. He was an avid athlete and wrestler that dreamed of one day representing his country on the wrestling mat. After moving to Palmer, Alaska and winning multiple state titles Andrew was injured in the summer of 2005 in an ATV accident while in route to his ...Read More
Celebrating culinary and wine delights, Seven Glaciers proudly introduces a complete dining experience. Seven Glaciers Wine Dinners are designed to educate and inspire. Dinner will be seated family-style, and there will be an opportunity to engage with a representative from the winery. Each featured vintner will be paired with a customized five-course Chef's Tasting Menu.
Silver Oak/Twomey Cellars - SOLD OUT!
Sunday, March 16 | 7 pm
Silver Oak is single-minded in the pursuit of exceptional Cabernet Sauvignon. For 40 years, they have produced delicious and distinctive Cabernets from their Napa Valley and Alexander Valley wineries. Each Cabernet is food-friendly, extensively aged to be drinkable upon release, and perfect for enjoying with friends or family. Learn more about Silver Oak >
Twomey Cellars originated with a remarkable vineyard, the Soda Canyon Ranch in southeastern Napa Valley, which the Duncan family – owners of Silver Oak Cellars – acquired in 1999. Planted with the finest French clones in well-drained volcanic soils, the Merlot that is grown there possesses such extraordinary complexity that it calls for a wine of its own. Learn more about Twomey Cellars >
$150 per person
Preview Sample Menu >
Sunday, April 13 | 7 pm
Roederer Estate Brut is the first California sparkling wine to be produced by Champagne Louis Roederer, further building upon a 200-year tradition of fine winemaking from this family owned company. Roederer's unique winemaking style is based on two elements: complete ownership of its vineyards and the addition of oak-aged reserve wines to each year's blend or cuvée.
The Roederer winemaking philosophy has guided the development of Roederer Estate, located 125 miles north of San Francisco near the Mendocino Coast. Since 1982, Roederer Estate winery has been quietly developing its own vineyards and crafting fine wines from the Anderson Valley. Roederer Estate's Anderson Valley Brut debuted in October 1988 followed by the winery's first vintage cuvée, L'Ermitage, in 1993. Learn more about Roederer Estate >
We will finish off the dinner with a glass of the incomparable Cristal Champagne from the French winery that started it all.
$175 per person
Preview Menu >
Wine Dinner reservations available online >
Restaurant Reservations 907-754-2237
Complimentary tram ride with advance reservation. Stop by the Tram Ticket Office on the second floor to pick up your ticket.
Kenwood Vineyards featuring the Jack London Collection
Silver Oak and Twomey Cellars
Rodney Strong Vineyards
Stag's Leap Wine Cellars
Domaine Drouhin (Oregon) and Joseph Drouhin (France)
Goats do Roam Winery, Spice Route Winery & Fairview Winery
Zaca Mesa Winery & Vineyards
Tablas Creek Vineyard & Chateau de Beaucastel
Wagner Family of Wine
Grgich Hills Estate
Pine Ridge Vineyards
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