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Fiddlehead Festival

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June 2nd & 3rd, 2018
Hotel Pond Courtyard  
All Ages |  Free!
11 am to 8 pm

 

Join us for a celebration of the fiddlehead fern season and summer music in the mountains!  This family-oriented outdoors event features live music, local arts and crafts booths, beer and wine garden, cooking demos, 5K Fun Run, kid's activities and more! Menu items will feature fiddleheads and Alyeska Resort's talented chefs will host hands-on demonstrations and share techniques to cooking with fiddleheads. 

Saturday Events

12pm: Cooking Demonstration with Seven Glaciers Chef Aaron Apling-Gilman
2pm: Cooking Demonstration with Bore Tide Deli & Bar Chef Leslie Schmitt
All Day
: Beer Garden on the Columbia Patio with a full bar featuring draft beer, wine and liquor, plus a grill for some quick bites
All Day: Alyeska’s talented chefs will be cooking up a delicious Pesto Grilled Chicken & Orzo Salad with Fiddleheads on the Tramway Patio 
All Day: Massage Therapists from The Spa at Alyeska will be on hand to help you relax and de-stress.

Sunday Events

10am: Fun Run to kick off summer hiking season. Free Entry!
12pm: Cooking Demonstration with Alyeska Resort Pastry Chef Scott Fausz
2pm:
 Cocktail Mixing Demonstration - Bloody Mary with Pickled Fiddleheads
All Day: Beer Garden on the Columbia Patio with a full bar featuring draft beer, wine and liquor, plus a grill for some quick bites
All Day: Alyeska’s talented chefs will be cooking up a delicious Fiddlehead Pesto Grilled Chicken with Orzo and Crispy Onions, and Fiddlehead Soup with Garlic Croutons on the Tramway Patio
All Day: Massage Therapists from The Spa at Alyeska will be on hand to help you relax and de-stress.

Live Music Schedule

Saturday, June 2nd    

Music TBD

Saturday Night at The Sitzmark
Sunset Session - FREE SHOW!
Music TBD

Sunday, June 3rd 

Music TBD

 


Vendor Information:

2018 Vendor Packet
For additional information on vendor opportunities contact 907-754-2545 or send us an email