Sakura offers a fun and modern dining experience featuring fresh seafood and meats, creative sushi and cocktails. The dining room with adjoining sushi bar has large shared tables providing guests a variety of seating options.
Sakura’s menu focuses on signature dishes including seasonal fish, Wagyu beef, King crab tempura, and Crispy Pork Belly, as well as hand-crafted specialty rolls and sushi prepared with fresh Alaska Seafood offerings. Pair dinner with a wide selection of beer, wine, sake and not-to-be-missed specialty cocktails. Sakura's Bento boxes feature selections of all your favorite dishes. No reservations.
Wine, Beer & Cocktail Menu
Open Friday - Tuesday | March 1 to March 26
Open Friday - Monday | March 29 to April 29
Happy Hour! Join us at Sakura Asian Bistro from 5 pm - 6 pm and enjoy half price Miso Soup, Edamame & Vegetable Tempura. We will also feature an $8 Chef's Choice specialty roll.
Monday Night Special: Draft Sapporo beer & Chef's Choice roll for $10!