Sakura offers a fun and modern dining experience featuring fresh seafood and meats, creative sushi and cocktails. The dining room with adjoining sushi bar has large shared tables providing guests a variety of seating options.
Sakura’s menu focuses on signature dishes including Seasonal Alaskan Fish, Wagyu Beef, King Crab Tempura, and Crispy Pork Belly, as well as hand-crafted specialty rolls and sushi prepared with fresh Alaskan seafood. Pair dinner with a wide selection of beer, wine, sake and not-to-be-missed specialty cocktails. Sakura's Bento boxes feature selections of all your favorite dishes. No reservations.
Wine, Beer & Cocktail Menu
December - April
Friday to Tuesday | 5 pm - 10 pm
Starting Tuesday, March 6 - Sakura will be operating on Tuesday evenings for the remainder of the ski season!
Happy Hour! Join us at Sakura Asian Bistro from 5 pm - 6 pm and enjoy half price Miso Soup, Edamame & Vegetable Tempura. We will also feature an $8 Chef's Choice specialty roll.
Late Night Happy Hour: Friday and Saturday nights from 10 pm - 11 pm: Join us for a special menu and late night cocktails!
Monday Night Special: Draft Sapporo beer & Chef's Choice roll for $10!
Appetizer and half bottle of wine - $20
Appetizer only - $7
Space is very limited. $75 per person. Five course meal with Saké pairings. Call 907.754.2237 to book.