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Seven Glaciers Menus

Seven Glaciers Table SettingRelax in a comfortable yet refined dining room overlooking seven hanging glaciers from picturesque windows. With a menu designed with food and wine enthusiasts in mind, Seven Glaciers highlights seasonal produce with local proteins and perfect pairings from the wine tower.

Indulge in artfully presented entrees, including Alaska Seafood Halibut, Salmon, & Aspen Ridge Naturally Raised Angus Beef & Wagyu Strip Steaks. Appetizers, soups and salads — particularly the Alaska Seafood crab cakes and scallop bisque — are extraordinary.

Complement your meal with a selection from the extensive wine list, winner of the 2019 Wine Spectator Award of Excellence, and cap the evening with a cordial or after-dinner drink of choice.                                                                                                                                                                                                                            

Sample Menus:

Lunch Menu - 12p-3p
Après Ski Menu -  3p-5p
Dinner Menu - 5p-9:30p



Working with local purveyors for our seasonal meats and produce provides Seven Glaciers with organic, artisanal ingredients, making each dish a unique discovery for the senses.

Meet our artisanal purveyors:

Arctic Organics
Bell's Nursery
Snake River Farms
Terra Spice Company
Alaska Shellfish Farms
Van Wyhe Family Farms
Mike's Quality Meats
Arctic Harvest Deliveries
Rocket Ranch
Alaska Flour Company
C&J Tender Meat Co.
Capriccio Specialties